Jobs

Cook Jobs and Restaurant & Food Service Jobs in Winter Haven, Florida

(1 - 15 of 218)
  1. We are looking to hire highly skilled sushi chefs responsible for preparing different types of sushi, such as nigiri and maki rolls. The sushi chef prepares traditional Japanese sushi rice, chops, slices, and fillets various kinds of fish. The sus...
    6 hours ago on Oasis Applicant Tracking
  2. Love your job at Texas Roadhouse! Join our team and take pride in your work. Texas Roadhouse is looking for a Prep Cook who will enjoy following recipes and preparing made from scratch food that is up to our legendary standards. As a Prep Cook, ...
    21 hours ago on Professional Diversity Network
  3. Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a ...
    19 hours ago on Aramark
  4. Job Description PLEASE NOTE: This is not an on-campus job and is in no way affiliated with University of South Florida. Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able t...
    19 hours ago on Aramark
  5. Job Description PLEASE NOTE: This is not an on-campus job and is in no way affiliated with University of South Florida. Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able t...
    19 hours ago on Aramark
  6. Do you have cooking experience in a restaurant environment? We are looking for a Restaurant Cook to prepare all food items in our community restaurant. OVERVIEW As a Cook, you'll be responsible for preparing and cooking food, cleaning, sanitizing ...
    1 day ago on Sun Communities, Inc.
  7. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  8. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  9. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  10. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  11. FRY COOK OPPORTUNITY AT SUNTREE COUNTRY CLUB Suntree Country Club seeks a positive, energetic Fry Cook. The candidate must possess culinary experience specializing in fried foods and operating the deep fryer. Join our high-performance culinary ...
    2 days ago on ApplicantPRO
  12. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  13. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest
  14. Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle kn...
    1 day ago on Aramark
  15. Ensures proper preparation, portioning and serving of food according to standardized recipes and menus. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of...
    1 day ago on Equest

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